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Single-Origin Ethiopia Yirgacheffe
This delicious coffee is grown at 2,073 masl. It's a fully washed bean from the renowned Yirgacheffe growing region and dried on raised beds. The beans are an Ethiopian heirloom.
Our roast brings out a great nippy acidity and sweetness.
- Orange Peel
- Citrus Berries
Ethio-Jazz is inspired by the evolution of Ethiopian jazz, a fusion of sounds and styles from both Eastern and Western cultures, now cultivated in to a very distinct genre and style.
Whole Bean, Ground – Fine (Espresso, Aeropress), Ground – Medium Fine (V60, Siphon, Drip Cone, Moka), Ground -Medium (Drip Basket), Ground – Medium Coarse (Chemex), Ground – Coarse (French Press, Percolator)
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