Coffee
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Showing 7–12 of 16 results
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Finca El Jardin | Honey
$18.00 – $60.00Finca El Jardin | Honey
$18.00 – $60.00Experience the exceptional flavors of our Finca El Jardin Honey Coffee, from Guatemala. Harvested from micro-lot H2 and honey processed, this light-medium roast captivates with notes of blueberry, caramel, and honey. Coffee from Pablo Del Cid’s farm highlights Fraijanes Plateau’s terroir and Guatemala’s craftsmanship.
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Finca El Jardin | Washed
$16.00 – $53.00 — or subscribe and save 5%Finca El Jardin | Washed
$16.00 – $53.00 — or subscribe and save 5%Indulge in the wonderful flavors of our Guatemala Finca El Jardin medium roast coffee. Sourced directly from the Finca El Jardin farm and passionately crafted by producer Pablo Del Cid and his wife Eva, this washed single-origin Catuai gem, boasts tantalizing notes of milk chocolate, vanilla, and toffee.
Grown between 1490 and 1680 meters above sea level and harvested with care, each cup reflects the fourth-generation farm’s commitment to dedication, quality and tradition.
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Colombia Vista Hermosa
$16.00 – $53.00
$15.00 – $50.00 — or subscribe and save 5%Colombia Vista Hermosa
$16.00 – $53.00
$15.00 – $50.00 — or subscribe and save 5%Experience the captivating flavors of our Vista Hermosa Colombian Coffee from the Narino region. Sourced directly from Everardo Ortiz’s farm, this medium roast boasts notes of caramel, black cherry, and sweet plum. Grown at 1950 meters above sea level and nurtured amidst breathtaking landscapes, each sip reflects Everardo’s commitment to producing consistent specialty coffees in every harvest.
Purchased directly from the farm through Arango Specialty Coffee, every cup supports Everado’s dedication to expanding his farm’s infrastructure.
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Colombia El Chupadero
$16.00 – $53.00 — or subscribe and save 5%Colombia El Chupadero
$16.00 – $53.00 — or subscribe and save 5%Savor the rich flavors of Colombia with our El Chuperado Colombian Coffee. This light-medium roast boasts delightful notes of cherry, Concord grape, and brown sugar.
Grown at an elevation of 2,050 meters on Fernando Martinez’s El Chuperado farm in the Narino region, these beans undergo a meticulous washed process and sun-dried.
Purchased directly from the farm through Arango Specialty Coffee, every cup supports Fernando’s dedication to quality and sustainability.
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Midnight Hour Peru Decaf
$17.00 – $57.00 — or subscribe and save 5%Midnight Hour Peru Decaf
$17.00 – $57.00 — or subscribe and save 5%Our latest Midnight Hour Decaf rotation is a single-origin Peru coffee sourced and processed through Lima Coffees Cooperative in the Cajamarca region. The decaffeination is Swiss Water Process for a chemical free process. This organically grown Peru coffee has delightful notes of graham crackers, caramel, vanilla, and toffee. Experience Peru’s essence in every sip. Elevate your coffee moments today!
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Dark Timbre
$16.00 – $53.00 — or subscribe and save 5%Dark Timbre
$16.00 – $53.00 — or subscribe and save 5%Dark Timbre, our top-selling Sumatra single origin, returns from Asman Gayo Mill in Aceh
Smooth, full-bodied dark roast with natural hints of baker’s chocolate, blackberry, and brown sugar—a unique delight for coffee lovers.
Try Dark Timbre today and discover why it’s consistently a fan favorite.
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