The Martin Breakfast Blend
$11.00 – $51.00 — or subscribe and save 5%
A Breakfast Blend, ideal for any brewing preparation, light-medium roasted and good to drink anytime.
Named after our Founder's 1954 tenor saxophone, this is a great breakfast blend, or to sip anytime! The harmony created by blending Guatemala and Ethiopia beans, provides the perfect tasting cup.
Blend of washed Guatemala (1,490 - 1,680 masl) and washed Ethiopia Naga Singage Yirgacheffe (1,950-2,150 masl). The Guatemala beans are from Finca El Jardin Farm, owned by Pablo Del CID (direct relationship). The beans area mix of Pache and Caturra varieties. The Ethiopia beans are from the Testsi Nage Singage Adorsi Washing Station in the renowned Yirgacheffe region . The beans are a mix of Karume and Wolisha varieties and are fully washed and naturally sun-dried.
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